The days go fast. Every day I mark off the past on
the kitchen calendar. It’s a habit I’ve had since I was a child. It means I can
begin again. Yesterday is the past and except for sipping cherry cordial with
Chris and a long call with Kelle, it was not a day that I want to memorialize.
I simply didn’t have anything to work with as far as physical energy is
concerned. Today I’m doing better.
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